Appetizers
Appetizers
Fried Scallop (8)
Crispy fried scallops.
$6.50
Chicken Nugget (10)
Tender and crispy chicken nuggets, breaded and fried to a golden brown perfection.
$5.50
1. Pork Egg Roll
Crispy fried roll filled with pork.
$2.00
3. Shrimp Egg Roll
Crispy fried roll filled with shrimp.
$2.10
3. Spring Roll (for 2)
Pastry filled with vegetables.
$3.40
4. Fried Crab Meat Rangoon (8)
With cream cheese.
$7.00
5. Chinese Donuts (10)
Crispy fried dough pastry coated in sweet sugar, typically served as a side or dessert.
$6.50
6. Fried Crispy Wontons with Pork (10)
$6.00
9. French Fries
Crispy, golden fries cooked to a perfect crunch.
$2.95
10. BBQ Spare Ribs
Tender pork ribs smothered in signature sauce.
$13.00
11. Boneless Ribs
Tender, fall-off-the-bone pork, slow-cooked to perfection and served without the bone.
$9.50
12. Dumplings (8)
Steamed
$7.25
13. Teriyaki Chicken (4)
Grilled chicken glazed with sweet teriyaki sauce.
$7.95
14. Teriyaki Beef (4)
Tender beef strips glazed with a sweet teriyaki sauce.
$8.00
15. Pu Pu Platter (For 2)
Egg rolls (2), teriyaki beef (2), chicken wings (2), BBQ spare ribs (2), crab meat Rangoon (2) and fantail shrimp (2)
$15.00
Soups
16. Wonton Soup
With fried noodles.
$3.00
17. Egg Drop Soup
With fried noodles.
$3.00
18. Wonton Egg Drop Soup
With fried noodles.
$3.50
19. Chicken Rice Soup
With fried noodles.
$3.00
20. Chicken Noodle Soup
With fried noodles.
$3.00
21. Bean Curd with Vegetable Soup
Served with fried noodles.
$7.00
22. House Special Soup
With fried noodles.
$7.50
23. Hot and Sour Soup
With fried noodles.
$3.75
Fried Rice
Chow Mein
w. Fried Noodles
Chop Suey
w. White Rice
Lo Mein
Soft Noodles
Sweet & Sour
with White Rice
Mai Fun
Fine Rice Noodles
Moo Shu
with Five Pancakes and White Rice
Vegetables
w. White Rice
Roast Pork
w. White Rice
Chicken
w. White Rice
Beef
w. White Rice
Seafood
w. White Rice
Mandarin & Hunan
w. White Rice
Chef's Special
w. White Rice
Diet Menu
Steamed without salt and oil. Served with white rice and your choice of sauce on the side.
Combination Platter
Served with Pork Fried Rice and Spring Roll.